In January, 2012, the Great Lakes Commission and the Great Lakes and Saint Lawrence Cities Initiative released a joint study of invasive species. The research focuses on stopping the movement of invasive species between the Mississippi and Great Lakes basins.
The study is the first major effort to provide failsafe solutions to preventing the movement of aquatic invasive species between the two watersheds. Among the solutions presented are ways in which the Mississippi River and Great Lakes basins can be re-separated,
Scientific evidence indicates that bighead and silver carps would find portions of the Great Lakes basin to be suitable places to live and reproduce, likely causing ecosystem disruption, and loss of valuable fishery resources. Science behind the Asian carp threat adds pointed urgency for action on the separation study.
"Science indicates that, like the sea lamprey and zebra mussel, bighead and silver carps are likely to become permanent components of the Great Lakes if they become established in the system. We simply must not let new species—particularly ones as large and prolific as the silver and bighead carps—into the Great Lakes" said Robert Lambe, chair of the Great Lakes Fishery Commission.
source: Great Lakes Commission
Thursday, February 16, 2012
Middle River Largemouth Bass Tagging Program
Anglers fishing on the Middle River in Maryland should be on the lookout for tagged largemouth bass. In the fall of 2011, Maryland Department of Natural Resources (DNR) Inland Fisheries biologists along with volunteers from the Maryland Bass Federation Nation released 250 largemouth bass in Middle River as part of the state's bass fishing enhancement program.
DNR staff inserted red identification tags into 200 of the fish as part of a study to find out if the bass remain in the river. Any angler who catches a tagged fish and provides the date and location along with the tag number to DNR will earn a collectable Largemouth Bass Program Volunteer hat. The DNR Bass Program return address is printed on the tag along with the four-digit code. Anglers may also call Joe Love with the information at 410-260-8257.
This is the third consecutive year that DNR has released adult, 4- to 12-inch largemouth bass in Middle River. This year, approximately twenty percent of the fish came from the State’s Joseph Manning Hatchery in the Cedarville State Forest near Brandywine. The rest of the fish came from a Maryland-certified commercial hatchery in Arkansas.
For more information on the program, visit dnr.maryland.gov/fisheries/bass/
DNR staff inserted red identification tags into 200 of the fish as part of a study to find out if the bass remain in the river. Any angler who catches a tagged fish and provides the date and location along with the tag number to DNR will earn a collectable Largemouth Bass Program Volunteer hat. The DNR Bass Program return address is printed on the tag along with the four-digit code. Anglers may also call Joe Love with the information at 410-260-8257.
This is the third consecutive year that DNR has released adult, 4- to 12-inch largemouth bass in Middle River. This year, approximately twenty percent of the fish came from the State’s Joseph Manning Hatchery in the Cedarville State Forest near Brandywine. The rest of the fish came from a Maryland-certified commercial hatchery in Arkansas.
For more information on the program, visit dnr.maryland.gov/fisheries/bass/
Labels:
bass fishing,
black bass,
largemouth bass,
research,
science
Sunday, February 5, 2012
2012 Maryland Trout Stocking
Maryland's Department of Natural Resources (DNR) has begun releasing
rainbow and brown trout for the 2012 trout fishing season.
“Early trout stocking is possible because of the warm and dry weather conditions - beginning with our eastern streams and ponds,” said Assistant Fisheries
Director Don Cosden. “Eager trout anglers will be pleased to know that they may take advantage of the great weather and perhaps catch a trophy trout as large as eight pounds.”
For 2012 Maryland trout stocking information and updates, contact the DNR trout hotline at (800) 688-3467. The stocking schedule and maps to stocked and special trout management waters are available at dnr.maryland.gov/fisheries/stocking.
Anglers may also pick up the updated (green) Spring Stocking Schedule charts at DNR Service Centers and tackle shops across the State.
Some stocked streams and ponds are reserved for delayed harvest to sustain quality angling between stocking periods and through late spring.
source: MD DNR
“Early trout stocking is possible because of the warm and dry weather conditions - beginning with our eastern streams and ponds,” said Assistant Fisheries
Director Don Cosden. “Eager trout anglers will be pleased to know that they may take advantage of the great weather and perhaps catch a trophy trout as large as eight pounds.”
For 2012 Maryland trout stocking information and updates, contact the DNR trout hotline at (800) 688-3467. The stocking schedule and maps to stocked and special trout management waters are available at dnr.maryland.gov/fisheries/stocking.
Anglers may also pick up the updated (green) Spring Stocking Schedule charts at DNR Service Centers and tackle shops across the State.
Some stocked streams and ponds are reserved for delayed harvest to sustain quality angling between stocking periods and through late spring.
source: MD DNR
Tuesday, January 31, 2012
Simple Method for Cleaning Fish
Before attempting to cleaning fish, it is advisable to find a suitable work area. A clean, sturdy bench or table makes cleaning fish a simple task. Also required is a simple fish scaler, fillet knife, resealable bags or other containers, a source of clean water, and an ample supply of ice.
Before cleaning, fish should be rinsed thoroughly to remove any blood, slime, or debris. Before filleting, most fish must be scaled. Start by holding the fish firmly and working the scaler along the body from the tail to the head. After the scales have been removed, rinse the fish again if possible.
To fillet most types of fish, begin by making vertical cuts behind the head and in front of the tail. Next, cut downward along the top, as close to the top fins as possible. Continue cutting downward and back, separating the meat from the bones. When cleaning most species, it is necessary to cut around the rib cage in order to avoid getting bones in the fillet.
Once the first fillet has been cut free, the fish should be flipped over and the process repeated. If desired, the skin can be removed by laying the fillet flat, skin side down, and carefully cutting the meat away from the skin with a zig-zag motion.
After filleting the fish, some anglers inspect the body cavity and remove fish roe (eggs) if present. Depending on the species of fish, season, and other factors, the roe may be edible and is often considered a delicacy. After the fillets and roe have been removed from the body, they should be rinsed again, bagged, and chilled immediately.
If fish stock is desired, remaining racks can be prepared for cooking by removing the gills, entrails, and rinsing. To make fish stock, racks are simmered and the resulting mixture is then strained to separate any bones.
Fish cleaning tips, food handling procedures, fish consumption advisories, cooking guides, and other information can be found on many federal or state agency websites.
Sunday, January 8, 2012
Largemouth Bass vs. Smallmouth Bass
Two types of black bass are often caught by North American anglers. Among the most popular freshwater fish in North America, the largemouth bass and smallmouth bass look similar but have considerably different lifestyles.
Largemouth Bass Facts
Adult largemouth weigh up to 20 pounds and can live up to 15 years.
The native range of largemouth bass is the largest of all black bass species. They have been widely introduced beyond historical limits and are now found in most of the USA.
Largemouth bass are most abundant in shallow, weedy lakes. They are also found in farm ponds, mill ponds, and other small bodies of water.
Largemouth also live in tidal rivers and creeks and can tolerate brackish water more than some other freshwater species.
Largemouth bass virus (LMBV) is a serious problem in some lakes and reservoirs. Outbreaks of the disease in an impoundment often reduce bass populations significantly.
Other names for the species include large mouth, bucket mouth, green bass, black bass, river bass.
Smallmouth Bass Facts
Smallmouth bass weigh as much as 6 pounds. They have been known to live as long as 15 years, although fish over 7 years of age are considered uncommon.
Smallmouth bass are found in clear, cool lakes, rivers, and streams. They prefer large lakes over 100 acres in size and deeper than 30 feet rather than shallow ponds.
Smallmouth bass feed primarily on crayfish and small fish. As adults grow larger, crayfish and small fish make up an even larger part of their diet.
Bass in lakes tend to be more abundant and faster growing than those living in rivers and streams. Individuals in warmer, southern reservoirs tend to grow faster, but have shorter lifespans than fish from cooler lakes and streams.
In flowing streams, smallmouth tend to be found in deep pools and around rocks. In some streams, adults may occupy a specific pool for the entire warm season.
Smallmouth bass have been introduced into several northern lakes outside their historical range. In northern lakes, the introduction of non-native smallmouth bass has had negative impacts on native species including, brook trout, rainbow trout, Atlantic salmon, and other fish.
Members of this species are known to seek shade in warm weather and also move into deeper, cooler water during summer.
Largemouth Bass Facts
![]() |
| Largemouth Bass |
Adult largemouth weigh up to 20 pounds and can live up to 15 years.
The native range of largemouth bass is the largest of all black bass species. They have been widely introduced beyond historical limits and are now found in most of the USA.
Largemouth bass are most abundant in shallow, weedy lakes. They are also found in farm ponds, mill ponds, and other small bodies of water.
Largemouth also live in tidal rivers and creeks and can tolerate brackish water more than some other freshwater species.
Largemouth bass virus (LMBV) is a serious problem in some lakes and reservoirs. Outbreaks of the disease in an impoundment often reduce bass populations significantly.
Other names for the species include large mouth, bucket mouth, green bass, black bass, river bass.
Smallmouth Bass Facts
![]() |
| Smallmouth Bass |
Smallmouth bass weigh as much as 6 pounds. They have been known to live as long as 15 years, although fish over 7 years of age are considered uncommon.
Smallmouth bass are found in clear, cool lakes, rivers, and streams. They prefer large lakes over 100 acres in size and deeper than 30 feet rather than shallow ponds.
Smallmouth bass feed primarily on crayfish and small fish. As adults grow larger, crayfish and small fish make up an even larger part of their diet.
Bass in lakes tend to be more abundant and faster growing than those living in rivers and streams. Individuals in warmer, southern reservoirs tend to grow faster, but have shorter lifespans than fish from cooler lakes and streams.
In flowing streams, smallmouth tend to be found in deep pools and around rocks. In some streams, adults may occupy a specific pool for the entire warm season.
Smallmouth bass have been introduced into several northern lakes outside their historical range. In northern lakes, the introduction of non-native smallmouth bass has had negative impacts on native species including, brook trout, rainbow trout, Atlantic salmon, and other fish.
Members of this species are known to seek shade in warm weather and also move into deeper, cooler water during summer.
In some areas, smallmouth bass populations are threatened by invasive Alabama bass.
Labels:
bass,
bass fishing,
freshwater fish,
largemouth bass,
smallmouth bass
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